Chocolate Chunk Brownies
Chocolate Chunk Brownies is an moderately easy dinner. Made with 6 tbsp. butter or margarine, 3/4 c. packed light brown sugar, 1 egg, 1 tbsp. milk and 1 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Grease square 9 x 9 x 2-inch pan.
In large mixing bowl, cream butter and brown sugar until light and fluffy.
Add egg, milk and vanilla; beat well.
Combine flour, baking soda and salt.
Add to creamed mixture.
Stir in nuts, if desired, and chocolate treasures or chunks.
Spread into prepared pan.
Bake 20 to 25 minutes or until lightly browned.
Cool completely; cut into bars.
π· Perfect Pairings
Complete your meal with these
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