Chocolate Chocolate Chip Cake
Chocolate Chocolate Chip Cake is an easy dinner. Made with 1 devils food or chocolate cake mix (1 lb. 2.25 oz.), 1 pkg. instant chocolate pudding, 1 (12 oz.) pkg. mini chocolate chips, 1 3/4 c. milk and 2 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Place all ingredients in bowl.
Mix by hand until well blended.
Spray 12-cup tube pan (or Bundt pan) with nonstick cooking spray (Pam, etc.).
Pour batter into prepared pan.
Bake at 350Β° for 50 to 55 minutes or until done.
Do not overbake. Cool in pan.
Remove and continue to cool on rack.
After cooling, sprinkle with confectioners sugar.
π· Perfect Pairings
Complete your meal with these
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