Chocolate Chocolate-Chip Brownies
Chocolate Chocolate-Chip Brownies is an moderately easy dinner. Made with 1 stick butter, 2 (1 oz.) sq. unsweetened chocolate, 1 c. sugar, 1/2 c. flour, sifted and 1/2 c. chopped pecans or walnuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°. Butter an 8-inch square glass pan. Melt the butter and chocolate in the top of a double boiler and stir well. In a mixing bowl, combine butter and chocolate with sugar, flour, nuts, baking powder and vanilla.
Stir well. Add eggs and mix thoroughly. Stir in chocolate chips. Pour into pan and bake for 30 to 40 minutes. Cool before cutting.
π· Perfect Pairings
Complete your meal with these
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