Chocolate Chip Pudding Cookies
Chocolate Chip Pudding Cookies is an moderately easy dinner. Made with 2 1/2 c. flour, 1 tsp. soda, 1 c. soft margarine, 1/4 c. sugar and 3/4 c. brown sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix the flour with soda.
Combine margarine, sugars, pudding mix and vanilla in large bowl.
Beat until smooth and creamy.
Add eggs.
Gradually add flour mixture, then stir in chocolate chips and nuts.
Drop by rounded teaspoonfuls onto ungreased baking sheet, about 2 inches apart.
Bake at 375Β° for 8 to 10 minutes. Makes about 7 dozen cookies.
π· Perfect Pairings
Complete your meal with these
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