Chocolate Chip Pound Cake
Chocolate Chip Pound Cake is an moderately easy dinner. Made with 3/4 c. chopped pecans, 4 eggs, 1 c. buttermilk, 1 c. milk chocolate chips and 3/4 c. oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a Bundt pan with nonstick spray.
Sprinkle pecans in bottom of pan.
Mix together the remaining ingredients.
Pour batter over pecans.
Bake at 350Β° for 45 to 60 minutes.
Test for doneness; toothpick will come out clean when inserted in middle of cake.
π· Perfect Pairings
Complete your meal with these
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