Chocolate Chip Pound Cake
Chocolate Chip Pound Cake is an moderately easy dinner. Made with 1 box yellow cake mix with pudding, 1 box chocolate instant pudding mix, 1/2 c. sugar, 3/4 c. oil and 3/4 c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Sift powdered sugar.
Mix cake mix and next 2 ingredients. Stir with a wire whisk to remove large lumps.
Add 3/4 cup of oil. Add water, eggs and sour cream.
Stir until smooth.
Stir in chocolate morsels.
Pour batter into a greased and floured pan. Bake at 350Β° for 1 hour.
Cool in pan on wire rack for 10 minutes. Remove from pan.
Sprinkle with sifted powdered sugar.
π· Perfect Pairings
Complete your meal with these
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