Chocolate Chip Nut Pie
Chocolate Chip Nut Pie is an moderately easy dinner. Made with 2 eggs, lightly beaten, 1 c. sugar, 1/2 c. all-purpose flour, 1/2 c. melted margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine eggs, sugar, flour, margarine and vanilla; blend well. Stir in chocolate chips and pecans.
Pour into pastry shell. Bake at 325Β° for 50 minutes.
π· Perfect Pairings
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