Chocolate Chip Muffins
Chocolate Chip Muffins is an moderately easy dinner. Made with 1 3/4 c. flour, 1/2 c. whole wheat flour, 2 1/2 tsp. baking powder, 1 ripe banana and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Butter cupcake pan.
Sift together flours and baking powder; reserve.
Combine banana with brown sugar until smooth.
Beat in eggs, milk and melted butter.
Stir in dry ingredients only until blended.
Quickly stir in chocolate chips.
Do not overbeat.
Spoon batter into cups.
Bake 25 minutes or until browned slightly.
Cool on rack.
π· Perfect Pairings
Complete your meal with these
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