Chocolate Chip Cookies
Chocolate Chip Cookies is an moderately easy dinner. Made with 3/4 c. butter flavor crisco, 1 1/4 c. brown sugar, 2 tbsp. milk, 1 tbsp. vanilla and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 375Β°.
Combine Crisco, brown sugar, milk and vanilla.
Mix well.
Beat in 1 egg.
Combine flour, salt and baking soda; then mix into mixture.
Stir in chocolate chips and pecans.
Drop by tablespoons of dough 3 inches apart on ungreased cookie sheet (11 x 13-inch) for crisp cookies.
Makes 3 dozen 3-inch cookies.
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