Chocolate Chip Cookies
Chocolate Chip Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. soda, 1 c. softened margarine, 1/4 c. sugar and 3/4 c. light brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix flour with soda.
Combine margarine, the sugars, vanilla and pudding mix in a large mixing bowl.
Beat until smooth and creamy.
Beat in eggs and gradually add flour mixture.
Stir in chips and nuts (batter will be stiff).
Drop by rounded teaspoonfuls about 2 inches apart on an ungreased cookie sheet. Bake at 375Β° for 8 to 10 minutes.
Makes about 7 dozen.
For chocolate chocolate chip cookies, substitute instant chocolate pudding.
π· Perfect Pairings
Complete your meal with these
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