Chocolate Chip Cheese Cake
Chocolate Chip Cheese Cake is an moderately easy dinner. Made with 2 (8 oz.) pkg. philadelphia cream cheese, softened, 1/2 c. sugar or 3 1/2 tsp. equal, 1/2 tsp. vanilla, 2 eggs or egg substitute and 3/4 c. mini semi-chocolate chips, divided, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix cream cheese, sugar and vanilla at medium speed until well blended.
Add egg; mix well.
Stir in 1/2 cup chips.
Pour into crust.
Sprinkle remaining chips on top.
Bake at 350Β° for 30 to 40 minutes or until center is almost set.
Refrigerate 3 hours or overnight.
π· Perfect Pairings
Complete your meal with these
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