Chocolate Chip Cheese Ball
Chocolate Chip Cheese Ball is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. butter, softened, 1/4 tsp. vanilla, 3/4 c. confectioners sugar, sifted and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Beat the cream cheese, butter and vanilla until fluffy.
Gradually add the sugars and beat just enough to combine.
Stir in the chocolate chips.
Cover and refrigerate about 2 hours.
Place the cheese mixture on a large piece of plastic wrap and shape into a ball.
Refrigerate again for about an hour.
Before serving, roll in pecans.
Serve with graham crackers.
π· Perfect Pairings
Complete your meal with these
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