Chocolate Chip Cake
Chocolate Chip Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with box yellow cake mix, box instant vanilla pudding, eggs, c. sour cream and c. oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix together the cake mix, instant pudding, eggs, sour cream and oil.
Grease and flour a 13 x 9-inch pan.
Spoon half the mixture into pan.
Sprinkle with cinnamon, sugar and half bag of chocolate chips.
Add the rest of the mixture, spreading evenly. Sprinkle top with remaining sugar, cinnamon and chocolate chips. Bake in 350Β° oven for 35 to 40 minutes.
Cool before cutting.
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