Chocolate Chip Cake
Chocolate Chip Cake is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with c. all-purpose flour, c. packed brown sugar, c. granulated sugar, . baking powder and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Heat oven to 350Β°.
Grease and flour oblong pan (13 x 9 x 2-inches) or 2 round layer pans (8-inch or 9 x 1 1/2-inches).
Beat all ingredients in large mixing bowl on a low speed, scraping bowl constantly for 30 seconds.
Beat on high speed, scraping bowl occasionally for 3 minutes.
Pour into pan(s).
Bake for 40 to 45 minutes or until wooden toothpick that is inserted into the center comes out clean.
Let cake cool.
Frost the cake.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment