Chocolate Chip Cake
Chocolate Chip Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 2 tsp. baking powder, 1/2 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Heat oven to 350°; grease 13 x 9-inch pan.
In large bowl, blend first 9 ingredients, low speed until moistened, then for 3 minutes at medium speed.
Pour half of batter into pan.
In a small bowl, combine 1/2 cup sugar and cinnamon.
Sprinkle half of sugar mixture and chocolate chips over batter.
Repeat with remaining batter, sugar mixture and chocolate chips.
Bake at 350° for 35 to 40 minutes.
Top with ice cream to serve.
🍷 Perfect Pairings
Complete your meal with these
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