Chocolate Chip Butterscotch Blondies
Chocolate Chip Butterscotch Blondies is an moderately easy dinner. Made with 3/4 c. all-purpose flour, 1/4 c. cake flour, 1/4 tsp. baking powder, 1/2 tsp. salt and 1 c. milk chocolate chips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Butter and flour 9 x 9 x 2-inch pan. Mix flour, cake flour, baking powder and salt.
Toss brown sugar, sugar, egg, egg yolks and vanilla in a bowl.
Pour over dry ingredients and add chocolate chips and 1/2 cup nuts, if desired. Bake 25 to 29 minutes.
π· Perfect Pairings
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