Chocolate Chip Blonde Brownies
Chocolate Chip Blonde Brownies is an moderately easy dinner. Made with 1/3 c. butter or margarine (if you use margarine, add 1 tbsp. water, hot), 1 c. (1/2 lb.) brown sugar, 1 egg, beaten, 1 tsp. vanilla and 1 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Melt margarine; add brown sugar and hot water and mix well. Add egg and vanilla; mix well.
Add dry ingredients and nuts and mix well.
Spread in greased 9 x 9 x 2-inch pan.
Sprinkle chocolate chips over top.
Bake at 350Β° for 20 to 25 minutes. Cool and cut into 2 1/4 x 1 1/2-inch bars.
This recipe makes 2 dozen bars.
π· Perfect Pairings
Complete your meal with these
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