Chocolate Chip and Nut Cookies
Chocolate Chip And Nut Cookies is an moderately easy dinner. Made with 1 c. margarine or 2 sticks, 3/4 c. brown sugar, 3/4 c. white sugar, 1 tsp. vanilla and 1 tsp. water, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Refrigerate batter for 1 hour.
Scoop with ice cream scoop to make each cookie uniform, and place on sprayed greased pan.
Bake at 375Β° for 15 to 20 minutes, or until lightly browned on top. Do not let batter get warm between baking, or cookies will spread out too far on cookie sheet and will not be uniform.
π· Perfect Pairings
Complete your meal with these
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