Chocolate Chess Pie II

Name: Chocolate Chess Pie II
Prep time: 15 min
Cook time: 40 min
Yield: 8
Ingredients: 1 1/2 cups white sugar; 3 tablespoons unsweetened cocoa powder; 2 eggs; 1 (5 ounce) can evaporated milk; 1/4 cup melted butter; 1 teaspoon vanilla extract; 1 (9 inch) unbaked pie crust

⏱️ Ready in 55 min 🥄 Prep 15 min 🔥 Cook 40 min 👥 8 servings 👁️ 9 views

Chocolate Chess Pie II is an moderately easy dessert you can prepare in just 55 minutes. Made with 1 ½ cups white sugar, 3 tablespoons unsweetened cocoa powder, 2 eggs, 1 (5 ounce) can evaporated milk and ¼ cup melted butter, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from AllRecipes

#Pie #Under 1 Hour #Dessert

📊 At a Glance

Prep 15 min

Cook 40 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 1/2 cups white sugar

3 tablespoons unsweetened cocoa powder

2 eggs

1 (5 ounce) can evaporated milk

1/4 cup melted butter

1 teaspoon vanilla extract

1 (9 inch) unbaked pie crust

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 357

% Daily Value*

Total Fat 16.1g 21%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 194mg 8%

Total Carbohydrate 50.8g 18%

Dietary Fiber 1.5g 5%

Total Sugars 39.5g

Protein 4.6g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Mix sugar and cocoa together.

Beat the eggs then add to the cocoa mixture.

Beat in the milk, butter and vanilla.

Pour mixture into 9 inch unbaked pie shell and bake at 350 degrees F (175 degrees C) for 45 minutes or until set.

Let cool before slicing.