Chocolate Chess Pie
Chocolate Chess Pie is an moderately easy dinner. Made with 2 1/2 c. sugar, 7 tbsp. cocoa, 4 eggs, 1 1/4 c. evaporated milk and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Put all ingredients in blender and mix well.
Pour into pie shells and bake for 35 to 40 minutes or until the top of the pie has puffed up like a soufflé.
Center will still be shaky when pie is taken from oven.
Do not overbake.
🍷 Perfect Pairings
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