Chocolate Cherry Bars(Student Favorite)
Chocolate Cherry Bars(Student Favorite) is an easy dinner. Made with 1 pkg. duncan hines butter recipe fudge cake mix, 1 (21 oz.) can cherry pie filling, 1 tbsp. almond extract and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease 15 x 10-inch jelly roll pan. In large bowl, combine cake mix, pie filling, extract and beaten eggs.
Gently stir by hand (preferably with a wooden spoon) until well mixed.
Pour onto pan and bake 20 to 30 minutes (until toothpick comes out clean).
π· Perfect Pairings
Complete your meal with these
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