Chocolate Cherries
Chocolate Cherries is an moderately easy dinner. Made with 1 (14 oz.) bag caramels, 2/3 c. evaporated milk, 3/4 c. softened butter, 1 c. chopped nuts and 1 box german chocolate cake mix, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine caramels and 1/3 cup milk. Cook, stirring constantly, until caramels are completely melted.
Remove form heat.
Combine cake mix, remaining 1/3 cup milk and butter.
Stir in nuts.
Press 1/2 mixture into greased 13 x 9 x 2-inch pan.
Bake at 350Β° for 6 minutes.
Sprinkle chocolate chips over crust.
Pour caramel mixture over chips, spreading evenly.
Crumble remaining cake mixture over caramel mixture.
Return to oven and bake 15 to 18 minutes. Cool.
Chill 30 minutes.
Yields 4 to 5 dozen.
π· Perfect Pairings
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