Chocolate Cheese Cake
Chocolate Cheese Cake is an moderately easy dinner. Made with 1 1/2 c. ground pecans, 1/4 c. sugar, 2 tbsp. margarine, softened, 3 egg whites and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Mix first 3 ingredients and pat onto bottom of 10-inch spring-form tube pan and bake 8 minutes at 375Β°.
Beat until stiff and set aside the egg whites and 1/4 cup sugar.
Beat cream cheese, chocolate chips, egg yolks, sugar and vanilla together.
Whip evaporated milk until stiff.
Fold in whipped milk, beaten egg whites and broken pecans.
Pour into nut-lined pan and freeze overnight.
Let set at room temperature a few minutes before cutting.
π· Perfect Pairings
Complete your meal with these
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