Chocolate Caramel Cake
Chocolate Caramel Cake is an moderately easy dinner. Made with 18 1/4 oz. chocolate cake mix, 1/3 c. wesson oil, 3 eggs, 1 1/3 c. water and 14 oz. pkg. caramels, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease and flour 13 x 9-inch pan.
Prepare cake mix, using oil, eggs and water.
Pour half of batter into pan.
Bake for 15 minutes in 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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