Chocolate Caramel Bars
Chocolate Caramel Bars is an moderately easy dinner. Made with 2 eggs, 3/4 c. sugar, 3/4 c. brown sugar, packed, 1/2 c. miracle whip dressing and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Beat eggs, sugar, dressing and vanilla at medium speed.
Add flour and baking soda.
Set aside one cup of batter.
Spread remaining batter into 13 x 9-inch baking pan. Bake 12 to 15 minutes or until lightly brown.
Melt caramel in milk in heavy saucepan over low heat, stirring frequently until smooth.
Top with caramel mixture.
Sprinkle with chips and pecans.
π· Perfect Pairings
Complete your meal with these
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