Chocolate Caramel Bars
Chocolate Caramel Bars is an easy dinner. Made with 1 (14 oz.) pkg. caramels, 2/3 c. evaporated milk, 1 german chocolate cake mix, 3/4 c. melted butter and 1 (6 oz.) pkg. semi-sweet chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine caramels and 1/3 cup of the evaporated milk in microwave-safe dish and melt, stirring occasionally, until all are melted.
Combine cake mix, butter and remaining 1/3 cup evaporated milk in bowl.
Beat 2 minutes.
Spread 1/2 batter in greased and floured 9 x 13-inch cake pan.
Bake at 350Β° for 6 minutes.
Cool 2 to 3 minutes.
π· Perfect Pairings
Complete your meal with these
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