Chocolate Candy Bar Pie(Serves 15 to 20; 9-Inch Pie)
Chocolate Candy Bar Pie(Serves 15 To 20; 9-Inch Pie) - a delicious recipe with 5 ingredients.
π¨βπ³ Instructions
In microwave, heat candy bars, marshmallows and milk on High 3 to 4 minutes.
Stir after 2 minutes.
Chill 30 minutes until thickened.
Stir occasionally.
Whip whipping cream.
Fold whipped cream into cooled chocolate mixture.
Lightly pour into prepared crumb pie shell.
Freeze until firm.
Cut with wet knife.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment