Chocolate Candy
Chocolate Candy is an easy dinner. Made with 3 c. sugar, 1/4 c. cocoa, 1 stick butter and 2/3 c. cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix and bring to boil.
Cook 5 minutes, stirring constantly. Remove from heat; add 1 teaspoon vanilla.
Set in sink of cold water and stir until thick enough to pour into buttered dish.
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