Chocolate Cake Frosting
Chocolate Cake Frosting is an easy dinner. Made with 6 tbsp. margarine, 2 1/2 c. powdered sugar, 1/3 c. cocoa, 1 tsp. vanilla and 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Have butter in bowl at room temperature.
Add 1 cup sugar and all cocoa and some milk.
Add remaining ingredients, alternating wet/dry.
Frosting should be fluffy and easy to spread.
π· Perfect Pairings
Complete your meal with these
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