Chocolate Cake(Dark and Moist)
Chocolate Cake(Dark And Moist) is an moderately easy dinner. Made with 2 sq. unsweetened chocolate, 1/4 c. shortening, 1/2 c. boiling water, 1 c. sugar and 1 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
Put 2 squares unsweetened chocolate, the shortening and boiling water in microwave-safe bowl.
Cover and microwave just until chocolate melts.
Cool slightly.
Add the sugar; mix.
Add the flour; mix.
Put the 1 tablespoon lemon juice in measuring cup. Add milk to 1/4 cup.
Add soda; mix and add to batter.
Mix well.
Add egg; mix well.
Batter will be very thin.
Put in greased 8-inch pan.
Bake at 350° to 375° for 25 to 30 minutes, or until center is done.
Double for 2 layer cake.
🍷 Perfect Pairings
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