Chocolate Cake
Chocolate Cake is an moderately easy dessert you can prepare in about 1 hour 14 minutes. Made with c. sugar, c. flour, oleo, c. crisco and c. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
In a large bowl, put the sugar and flour.
In a saucepan, put the oleo, Crisco, water and cocoa.
Bring saucepan ingredients to a boil.
Add to sugar and flour.
Mix well and add the eggs and buttermilk with the soda dissolved in it.
Beat well.
Pour in greased and floured 9 x 13-inch pan. Bake at 350° to 400° for 30 minutes.
🍷 Perfect Pairings
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