Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 1 3/4 stick margarine, 2 eggs, 1 c. brown sugar, 1 c. white sugar and 3 c. flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over soda, chocolate, vanilla and salt. Set aside to cool.
Cream together margarine, sugars and egg.
Add alternately the dry ingredients with buttermilk.
Add chocolate mixture and 1 more egg.
Bake in a greased 9 x 13-inch pan 35 minutes at 375Β°.
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