Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 1 c. crisco oil, 1 c. buttermilk and 2 eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients at once.
Beat on low speed for 4 minutes; pour into pans or pan lined with wax paper.
Bake at 350Β° for 25 to 30 minutes if 9-inch pans; 30 to 40 minutes if a 13 x 9 x 2-inch pan.
This is a moist dark chocolate cake; may be frosted or left unfrosted.
π· Perfect Pairings
Complete your meal with these
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