Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 1/4 lb. butter, 2 c. sugar, 2 eggs, beaten, 2 c. flour and 3/4 c. cocoa, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter.
Add sugar and eggs; mix well.
Sift flour, cocoa, salt and soda together.
Add 1 cup buttermilk and water; beat 2 minutes.
Pour into greased and floured 9 x 13-inch pan. Bake at 350Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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