Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 2 eggs, 2 c. flour, 2 c. sugar, 1/2 c. butter and 1 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix chocolate and water.
Add butter, eggs, alternate flour and milk.
Add sugar, vanilla, baking powder, baking soda and salt.
Beat until smooth.
Bake in 2 (8 or 9-inch) pans at 350Β° for 25 minutes.
Top with any icing.
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