Chocolate Cake
Chocolate Cake is an moderately easy dinner. Made with 2 c. flour, 2 c. sugar, 1/2 c. cocoa, 1/2 c. shortening and 1 c. boiling water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt shortening in water and add to flour, sugar and cocoa. Put soda in buttermilk; stir.
Then add with eggs and vanilla to first mixture.
Mix well.
Bake in loaf or angel food cake pan for 40 minutes at 325Β°.
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