Chocolate Brownies
Chocolate Brownies is an moderately easy dinner. Made with 2 sq. unsweetened chocolate, 1/3 c. margarine, 2/3 c. flour, 1/4 tsp. salt and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix chocolate squares and margarine in a glass bowl in microwave (about 1 1/2 minutes on high setting).
Stir mixture until smooth.
Add sugar, eggs and vanilla, blending thoroughly. Stir in dry ingredients, mixing well.
Add nuts.
Spread brownie mixture in greased 8 or 9-inch round cake pan.
Bake at 350Β° for 25 minutes.
Cut into 8 pie shaped wedges.
Serve topped with hot fudge sauce.
π· Perfect Pairings
Complete your meal with these
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