Chocolate Bourbon Pecan Pie
Chocolate Bourbon Pecan Pie is an moderately easy dinner. Made with 3/4 stick butter, melted, 3 eggs, 1/2 c. white sugar, 1/4 c. brown sugar and 3/4 c. corn syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat eggs.
Add butter.
Add remaining ingredients, except chocolate bits.
Mix well.
Bake in a 9-inch deep dish pie shell for 6 to 8 minutes.
Cool slightly.
Place chocolate bits in bottom of pie shell.
Pour into pie filling.
Bake for 45 minutes at 350Β°.
π· Perfect Pairings
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