Chocolate Banana Pudding Pie
Chocolate Banana Pudding Pie is an moderately easy dinner. Made with 4 squares semi-sweet chocolate, 2 tbsp. milk, 1 tbsp. margarine or butter, 1 graham cracker crust and 2 medium bananas, sliced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Microwave chocolate, milk and margarine in medium bowl on High for 1 to 1 1/2 minutes, stirring every 30 seconds.
Stir unti chocolate is completely melted.
Spread evenly in crust. Refrigerate 30 minutes or until chocolate is firm.
Arrange banana slices over chocolate.
Pour milk into large bowl.
Add pudding mixes.
Beat with wire whisk 1 minute.
Let stand 5 minutes.
Spoon over bananas in crust.
Spread with whipped topping.
Refrigerate 4 hours or until set.
π· Perfect Pairings
Complete your meal with these
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