Chocolate Banana Cream Pie
Chocolate Banana Cream Pie is an easy dinner. Made with 1 chocolate flavored ready crust, 2 medium bananas, sliced, 1 3/4 c. cold milk, 1 (4 oz.) pkg. jell-o vanilla flavor instant pudding and pie filling and 1 (8 oz.) chocolate cool whip, thawed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Arrange banana slices on bottom of crust; set aside.
Pour milk into medium bowl.
Add pie filling mix.
Beat with wire whisk 1 minute or until well blended.
Pour mixture at once into crust. Cover with chocolate Cool Whip.
Refrigerate 3 hours or until set. Yields 6 to 8 servings.
π· Perfect Pairings
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