Chocolate Banana Cake
Chocolate Banana Cake is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with c. flour, . salt, . baking powder, . baking soda and . cinnamon (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Mix dry ingredients together.
Cream butter or shortening. Gradually add brown sugar and beat until light and fluffy.
Add beaten eggs and blend well.
Add dry ingredients alternately with banana pulp, a little at a time, beating well after each addition until smooth. Pour half of batter in well-greased 8-inch square pan.
Melt chocolate chips in a saucepan and spread over batter. Cover with remaining batter and bake at 350Β° for 40 to 50 minutes. Cool 10 minutes before removing from pan.
Frost with Butter Frosting.
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