Chocolate and Caramel Cake
Chocolate And Caramel Cake is an moderately easy dinner. Made with 1 box german chocolate cake mix, 1/2 c. milk, 1/2 c. chocolate chips, 14 oz. caramels and 3/4 c. butter or oleo, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Grease 9 x 13-inch pan.
Make cake mix according to box.
Pour half batter into pan and bake at 350Β° for 15 minutes.
Make sauce in pan with butter, milk and caramels.
Remove cake from oven; pour on caramel mix.
Sprinkle chips and nuts over sauce.
Top with remaining cake mix and bake for 15 to 20 minutes more.
π· Perfect Pairings
Complete your meal with these
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