Chocolate Almond Torte
Chocolate Almond Torte is an moderately easy dinner. Made with 4 oz. semi-sweet chocolate, 8 tbsp. butter (1 stick), 2/3 c. sugar, 3 eggs and 1 2/3 c. ground almonds (about 8 oz.), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a large heavy saucepan, over medium heat, melt the chocolate with the butter.
Mix in the sugar with a whisk, followed by the eggs, almonds, vanilla and almond extracts. Spray an 8-inch layer pan with spray shortening; line the bottom of the pan with parchment or wax paper.
Spray with more shortening and dust with flour.
Turn the batter into the prepared pan and bake in a preheated 375Β° oven for 25 minutes.
Cool in pan on rack for 20 minutes.
Turn cake out of pan and peel off paper. Finish cooling.
Dust with confectioners sugar.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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