Chocolate Almond Pie
Chocolate Almond Pie is an easy dinner. Made with 1 prepared graham cracker pie shell, 1/2 c. milk, 1 giant hershey bar with almonds, broken in pieces, 24 large marshmallows and 2 c. whipping cream or 2 c. prepared whipped topping, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Prepare a 9-inch graham cracker pie shell; chill.
Combine milk, Hershey bar and marshmallows in pan over low heat.
Stir frequently until chocolate and marshmallows are melted.
Cool in refrigerator.
Fold in 1 cup whipped cream.
Spoon mixture into pie shell; chill until set.
Frost with remaining whipped cream. Sprinkle chocolate sprinkles or shaved chocolate over top.
Chill until ready to serve.
Serves 8.
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