Choco-Nut Brownies
Choco-Nut Brownies is an moderately easy dinner. Made with 1/3 c. butter or oleo, 2 oz. unsweetened chocolate, 1 c. sugar, 2 eggs and 1 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter and chocolate in a large saucepan.
Remove from heat and add sugar; mix well.
Add eggs, 1 at a time, beating vigorously.
Add flour, salt, vanilla and nuts.
Pour into greased cake pan.
Bake at 350Β° for 30 minutes or until tested done. Makes 16 brownies.
π· Perfect Pairings
Complete your meal with these
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