Choc-Oat-Chip Cookies
Choc-Oat-Chip Cookies is an moderately easy dinner. Made with 1 c. margarine, 1 1/4 c. firmly packed brown sugar, 1/2 c. sugar, 2 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oven to 375Β°.
Beat margarine and sugars until creamy. Add eggs, milk and vanilla.
Beat well.
Add flour, baking soda and salt.
Mix well.
Stir in oats, chocolate morsels and nuts. Mix well.
Drop by rounded tablespoonfuls onto ungreased cookie sheet.
Bake 9 to 10 minutes for a chewy cookie.
Cool 1 minute on cookie sheet.
Remove to wire rack; cool completely.
π· Perfect Pairings
Complete your meal with these
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