Chipped Beef Dip
Chipped Beef Dip is an moderately easy dinner. Made with 1/2 c. sour cream, 2 1/2 oz. chipped beef, 8 oz. cream cheese, 2 tbsp. milk and 1/2 c. green pepper, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except almonds and butter; spread in pie tin.
Melt butter.
Add almonds.
Sprinkle over mixture.
Bake 15 to 20 minutes at 350Β°.
Yield
2 cups.
Carbohydrate 1 g, protein 1 g, fat 5 g, calories per serving 53.
One tablespoon = 1 fat exchange.
π· Perfect Pairings
Complete your meal with these
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