Chinese Vegetable Salad
Chinese Vegetable Salad is an moderately easy dinner. Made with 1 can mixed chinese vegetables, 1 can frenched seasoned green beans, 2 medium onions, thin sliced rings or chopped, 4 c. sliced or diced celery and 1 can chinese bean sprouts, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain water off vegetables.
Mix sugar, water and vinegar in a large mixing bowl.
Add all vegetables and mix thoroughly.
Cover bowl and let set in refrigerator for at least 12 hours.
π· Perfect Pairings
Complete your meal with these
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