Chinese Vegetable Salad
Chinese Vegetable Salad is an moderately easy Chinese salad you can prepare in just 48 minutes. Made with mixed chinese vegetables, frenched seasoned green beans, medium onions, thin sliced rings or chopped, c. sliced or diced celery and chinese bean sprouts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Drain water off vegetables.
Mix sugar, water and vinegar in a large mixing bowl.
Add all vegetables and mix thoroughly.
Cover bowl and let set in refrigerator for at least 12 hours.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment