Chinese Vegetable Casserolewestboro, Missouri
Chinese Vegetable Casserolewestboro, Missouri is an moderately easy dinner. Made with 1 1/4 lb. pkg. frozen broccoli and cauliflower, 1 can cream of celery soup, 1 can cream of mushroom soup, 1 8 1/2 oz. can water chestnuts, drained and sliced and 1 2 oz. jar pemento, drained and chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook vegetables as directed (not quite as done) and drain.
π· Perfect Pairings
Complete your meal with these
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